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	<title>Comments on: Kiwi Sorbet</title>
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	<link>http://www.sweetnapa.com/2006/02/26/kiwi-sorbet.html</link>
	<description>In LA, but Still Exploring Desserts</description>
	<pubDate>Fri, 05 Dec 2008 10:41:32 +0000</pubDate>
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		<item>
		<title>By: Nina</title>
		<link>http://www.sweetnapa.com/2006/02/26/kiwi-sorbet.html#comment-26842</link>
		<dc:creator>Nina</dc:creator>
		<pubDate>Tue, 14 Oct 2008 03:13:36 +0000</pubDate>
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		<description>Cool, what a great tip -- thank you!</description>
		<content:encoded><![CDATA[<p>Cool, what a great tip &#8212; thank you!</p>
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		<title>By: Joan</title>
		<link>http://www.sweetnapa.com/2006/02/26/kiwi-sorbet.html#comment-26841</link>
		<dc:creator>Joan</dc:creator>
		<pubDate>Tue, 14 Oct 2008 02:42:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetnapa.com/2006/02/26/kiwi-sorbet.html#comment-26841</guid>
		<description>Instead of pureeing the kiwifruit, mash them on top of seive with a wooden spoon, (this way you can retain the juices that squish out and reincorporate it into the mashed kiwi) Doing this vs the blender stops the seeds breaking up cos that is what makes the kiwi taste bitter.</description>
		<content:encoded><![CDATA[<p>Instead of pureeing the kiwifruit, mash them on top of seive with a wooden spoon, (this way you can retain the juices that squish out and reincorporate it into the mashed kiwi) Doing this vs the blender stops the seeds breaking up cos that is what makes the kiwi taste bitter.</p>
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