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	<title>Comments on: Cindy&#8217;s Backstreet Kitchen Revisited (At Least Twice) - St. Helena</title>
	<atom:link href="http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html</link>
	<description>In LA, but Still Exploring Desserts</description>
	<pubDate>Thu, 11 Mar 2010 22:29:21 +0000</pubDate>
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		<title>By: Nina</title>
		<link>http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html#comment-26341</link>
		<dc:creator>Nina</dc:creator>
		<pubDate>Tue, 22 Jul 2008 16:04:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html#comment-26341</guid>
		<description>Thanks, Jenni!  I definitely will -- the Charbay was fantastic!</description>
		<content:encoded><![CDATA[<p>Thanks, Jenni!  I definitely will &#8212; the Charbay was fantastic!</p>
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		<title>By: Jenni</title>
		<link>http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html#comment-26290</link>
		<dc:creator>Jenni</dc:creator>
		<pubDate>Mon, 21 Jul 2008 04:06:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html#comment-26290</guid>
		<description>OH! Almost forgot contact info:

Jenni Olson
CA Sales Director
Charbay Winery &#38; Distillery
Napa Valley, CA
707-963-9327 x 19
jenni@charbay.com

Liquid smiles...</description>
		<content:encoded><![CDATA[<p>OH! Almost forgot contact info:</p>
<p>Jenni Olson<br />
CA Sales Director<br />
Charbay Winery &amp; Distillery<br />
Napa Valley, CA<br />
707-963-9327 x 19<br />
<a href="mailto:jenni@charbay.com">jenni@charbay.com</a></p>
<p>Liquid smiles&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: Jenni</title>
		<link>http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html#comment-26289</link>
		<dc:creator>Jenni</dc:creator>
		<pubDate>Mon, 21 Jul 2008 04:05:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html#comment-26289</guid>
		<description>Hey, I just wanted to say thanks for mentioning Charbay on your blog! We appreciate your support of the food &#38; wine &#38; distilled spirits community :-) Keep us in your thoughts when you are planning your next trip - we'd love to meet you in person...</description>
		<content:encoded><![CDATA[<p>Hey, I just wanted to say thanks for mentioning Charbay on your blog! We appreciate your support of the food &amp; wine &amp; distilled spirits community <img src='http://www.sweetnapa.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> Keep us in your thoughts when you are planning your next trip - we&#8217;d love to meet you in person&#8230;</p>
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		<title>By: Sweet Napa &#187; Blog Archive &#187; BarBersQ - Napa</title>
		<link>http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html#comment-16804</link>
		<dc:creator>Sweet Napa &#187; Blog Archive &#187; BarBersQ - Napa</dc:creator>
		<pubDate>Sat, 01 Sep 2007 01:10:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetnapa.com/2006/08/21/cindys-backstreet-kitchen-revisited-at-least-twice-st-helena.html#comment-16804</guid>
		<description>[...] That unctuous pile of pulled pork&#8230; coleslaw&#8230; and barbecue sauce&#8230; in a soft bun&#8230; sums it all up. BarbersQ offers traditional BBQ with a bit of flourish and a whole lot of flavor. The space is warm and inviting. I get similar feelings at Cindy&#8217;s Backstreet Kitchen and Ad Hoc. It&#8217;s less fancy than those two (and cheaper, esp than the latter), but it has that same clean sort of hospitality that makes me feel good just sitting at one of their tables, awaiting delicious dishes. BarBersQ is relatively new, but if I still lived in Napa, something tells me that I would know the menu very well by now. I used to live down the street from it. I probably would have walked there and back to feel good about burning off some of the calories and saving gas money that could go to, say, a side of cheese-strong macaroni and cheese instead. [...]</description>
		<content:encoded><![CDATA[<p>[...] That unctuous pile of pulled pork&#8230; coleslaw&#8230; and barbecue sauce&#8230; in a soft bun&#8230; sums it all up. BarbersQ offers traditional BBQ with a bit of flourish and a whole lot of flavor. The space is warm and inviting. I get similar feelings at Cindy&#8217;s Backstreet Kitchen and Ad Hoc. It&#8217;s less fancy than those two (and cheaper, esp than the latter), but it has that same clean sort of hospitality that makes me feel good just sitting at one of their tables, awaiting delicious dishes. BarBersQ is relatively new, but if I still lived in Napa, something tells me that I would know the menu very well by now. I used to live down the street from it. I probably would have walked there and back to feel good about burning off some of the calories and saving gas money that could go to, say, a side of cheese-strong macaroni and cheese instead. [...]</p>
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