Cybele over at Candy Blog has written a wonderful write up of the Malt Bar and the Scotch Bar — it’s the first review of the Scotch Bar online!

I’m very excited to have Cybele write about BonBonBars. I’ve been reading her blog for a long time now, and I have great respect for her tastes and the quality of writing.  I also admire the fairness — and enthusiasm — with which she critiques candies ranging from the most mass-market to the most artisan.  Every candy is objectively taken on its own merit, with wit (hehe) and understanding.  Ever since I launched my company, I’ve wondered if and when my confections would be featured on the site, and how they would be rated (woohoo!  the Malt Bars and Scotch Bars got a 9 out 10, which equals Yummy!).  So, I blushed when I revealed in my last post that I love stirring caramel, and I blushed again when I read her post…

This entry was posted on Thursday, February 7th, 2008 at 7:06 pm and is filed under BonBonBar LLC, Candy Bars, Chocolate, Highly Recommended, Los Angeles. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.